|
Claire's Pumpkin Bread This recipe is from Claire Howorth, Shirley's mother. It makes two loaves. 2 cups granulated sugar [The recipe doesn't say, but I would assume the ingredients are to be mixed together at this point. Maybe the dry ingredients should be mixed together first.] Place in loaf tins that have been greased and floured. Bake at 325 degrees for 60 minutes. |